The recipe Bangladeshi kolmi shak with sea bass (coral mas)

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Bangladeshi kolmi shak with sea bass (coral mas) recipe is a Indian Lunch meal that takes 30 minutes to make. If you enjoy Indian for Lunch, you will like Bangladeshi kolmi shak with sea bass (coral mas)!

Bangladeshi kolmi shak with sea bass (coral mas)

Bangladeshi kolmi shak with sea bass (coral mas) Recipe
Bangladeshi kolmi shak with sea bass (coral mas)

cook vegetables in the spices an add fried fish with tomatoes...

Bangladeshi kolmi shak with sea bass (coral mas)

What Course Is Bangladeshi kolmi shak with sea bass (coral mas)?

Bangladeshi kolmi shak with sea bass (coral mas) is for Lunch.


How Long Does Bangladeshi kolmi shak with sea bass (coral mas) Recipe Take To Prepare?

Bangladeshi kolmi shak with sea bass (coral mas) takes 30 minutes to prepare.


How Long Does Bangladeshi kolmi shak with sea bass (coral mas) Recipe Take To Cook?

Bangladeshi kolmi shak with sea bass (coral mas) takes 30 minutes to cook.


How Many Servings Does Bangladeshi kolmi shak with sea bass (coral mas) Recipe Make?

Bangladeshi kolmi shak with sea bass (coral mas) makes 4 servings.


What Are The Ingredients For Bangladeshi kolmi shak with sea bass (coral mas) Recipe?

The ingredients for Bangladeshi kolmi shak with sea bass (coral mas) are:

4.0 1tsp Canola Oil
10.0 clove Garlic
1.0 cup, chopped Onions, raw
1.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw
0.5 slice, medium (1/4" thick) Red Ripe Tomatoes
4.0 fillet Sea Bass (fish)


How Do I Make Bangladeshi kolmi shak with sea bass (coral mas)?

Here is how you make Bangladeshi kolmi shak with sea bass (coral mas):

cook vegetables in the spices an add fried fish with tomatoes.. Serving Size: 4cupsNumber of Servings: 4.0Recipe submitted by SparkPeople user NEHAM0NI.


What's The Nutritional Info For Bangladeshi kolmi shak with sea bass (coral mas)?

The nutritional information for Bangladeshi kolmi shak with sea bass (coral mas) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 228.7
  • Total Fat: 7.2 g
  • Cholesterol: 53.5 mg
  • Sodium: 99.0 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 25.7 g

What Type Of Cuisine Is Bangladeshi kolmi shak with sea bass (coral mas)?

Bangladeshi kolmi shak with sea bass (coral mas) is Indian cuisine.


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