The recipe Shrimp, snow peas, green beans stir-fry

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Shrimp, snow peas, green beans stir-fry recipe is a Asian Dinner meal that takes 10 minutes to make. If you enjoy Asian for Dinner, you will like Shrimp, snow peas, green beans stir-fry!

Shrimp, snow peas, green beans stir-fry

Shrimp, snow peas, green beans stir-fry Recipe
Shrimp, snow peas, green beans stir-fry

Plenty of vegetables per serving, fiber from whole wheat pasta and succulent low-cal shrimp!

What Course Is Shrimp, snow peas, green beans stir-fry?

Shrimp, snow peas, green beans stir-fry is for Dinner.


How Long Does Shrimp, snow peas, green beans stir-fry Recipe Take To Prepare?

Shrimp, snow peas, green beans stir-fry takes 15 minutes to prepare.


How Long Does Shrimp, snow peas, green beans stir-fry Recipe Take To Cook?

Shrimp, snow peas, green beans stir-fry takes 10 minutes to cook.


How Many Servings Does Shrimp, snow peas, green beans stir-fry Recipe Make?

Shrimp, snow peas, green beans stir-fry makes 4 servings.


What Are The Ingredients For Shrimp, snow peas, green beans stir-fry Recipe?

The ingredients for Shrimp, snow peas, green beans stir-fry are:

2 cups Whole Wheat Spaghetti, cooked
2 Tbsp Sesame Oil
3 cloves Garlic, crushed
1.5 cups Snow Peas, fresh
1.5 cups Green Beans (snap), cut in bite-sized pieces
18 large or 14 jumbo Shrimp, raw
1 tsp ground Ginger
1 Tbsp Lite Soy Sauce


How Do I Make Shrimp, snow peas, green beans stir-fry?

Here is how you make Shrimp, snow peas, green beans stir-fry:

In wok or large skillet, heat sesame oil. Add garlic and heat for a minute. Add snow peas and beans and stir for 2 minutes. Add shrimp, ginger and soy sauce and stir for two minutes. Add cooked spaghetti and continue cooking until shrimp is pink and cooked thoroughlyNumber of Servings: 4Recipe submitted by SparkPeople user VANANDEL.


What's The Nutritional Info For Shrimp, snow peas, green beans stir-fry?

The nutritional information for Shrimp, snow peas, green beans stir-fry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 201.4
  • Total Fat: 7.6 g
  • Cholesterol: 48.3 mg
  • Sodium: 205.0 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 5.4 g
  • Protein: 10.8 g

What Type Of Cuisine Is Shrimp, snow peas, green beans stir-fry?

Shrimp, snow peas, green beans stir-fry is Asian cuisine.


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