Fish

Seafood Pizza on Naan Bread is for Dinner.

Seafood Pizza on Naan Bread takes 15 minutes to prepare.

Seafood Pizza on Naan Bread takes 15 minutes to cook.

Seafood Pizza on Naan Bread makes 4 servings.

The ingredients for Seafood Pizza on Naan Bread are:

Bread - Naan Garlic - Stonefire - 1/2, 2 serving (A 2 pack, easily found at Walmart) Or make some yourself
*Extra Virgin Olive Oil, .5 tbsp

For the Sauce:
Oikos Organic Greek Yogurt, Plain, 2 oz
Garlic powder, 2 tsp
Parsley, .5 tbsp
*Chesapeake Bay Seasoning, 0.5 tsp
Pepper, black, 1 tsp

Toppings:
Red Ripe Tomatoes, 1 cup, diced
*Cooked Shrimp, Tail Off, Frozen (90-110 per pound), 4 oz
*Crab Supreme, imitation crab meat, 0.5 cup
*Cheese - Sargento Chef Style Mozzarella Part-Skim Shredded Cheese, 8 oz

Here is how you make Seafood Pizza on Naan Bread:

Preheat oven to 350Brush the Naan Bread with olive oil (both sides) Mix together Sauce Ingredients (Add half to each Naan Bread) Top with Toppings, including CheeseBake on a cooking sheet until golden brown on edges and meltedServing Size: Makes Two Naan PizzasNumber of Servings: 4Recipe submitted by SparkPeople user BRITDARTH.

The nutritional information for Seafood Pizza on Naan Bread is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 342.2

• Total Fat: 14.9 g
• Cholesterol: 89.6 mg
• Sodium: 1,039.7 mg
• Total Carbs: 24.5 g
• Dietary Fiber: 1.3 g
• Protein: 26.4 g