Fish

Shrimp and Broccoli Stir Fry is for Dinner.

Shrimp and Broccoli Stir Fry takes several minutes to prepare.

Shrimp and Broccoli Stir Fry takes several minutes to cook.

Shrimp and Broccoli Stir Fry makes 4 servings.

The ingredients for Shrimp and Broccoli Stir Fry are:

1T olive oil
1.5 pounds shrimp, peeled and deveined

Sauce:
3T soy sauce
2T oyster sauce
1T rice wine vinegar
1T brown sugar, packed
1T fresh grated ginger
2 cloves garlic, minced
1t sesame oil
1t cornstarch
1t Sriracha, optional

Here is how you make Shrimp and Broccoli Stir Fry:

In a small bowl, whisk together sauce ingredients. Set aside.Heat olive oil in skillet over medium high heat. Cook shrimp until pink, about 2-3 minutes. Add broccoli and cook, stirring frequently, under tender, about 2-3 minutes.Stir in sauce mixture until well combined and slightly thickened, about 1-2 minutes. Serve immediately.Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user WINTERFYRE.

The nutritional information for Shrimp and Broccoli Stir Fry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 379.1

• Total Fat: 9.2 g
• Cholesterol: 259.7 mg
• Sodium: 1,167.7 mg
• Total Carbs: 33.8 g
• Dietary Fiber: 13.8 g
• Protein: 49.0 g