The recipe Keto salmon cake

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Keto salmon cake recipe is a meal that takes several minutes to make. If you enjoy for , you will like Keto salmon cake!

Keto salmon cake

Keto salmon cake Recipe
Keto salmon cake

low carb, high protein

How Long Does Keto salmon cake Recipe Take To Prepare?

Keto salmon cake takes several minutes to prepare.


How Long Does Keto salmon cake Recipe Take To Cook?

Keto salmon cake takes several minutes to cook.


How Many Servings Does Keto salmon cake Recipe Make?

Keto salmon cake makes 4 servings.


What Are The Ingredients For Keto salmon cake Recipe?

The ingredients for Keto salmon cake are:

15 oz canned Pink Salmon in water, drained
2 large Eggs
1 pepper Jalapeno Peppers, diced
3 tbsp Kraft Olive Oil Mayo
0.5 tsp Salt
1 tsp Garlic powder
1 tsp Chili powder
1 tbsp Avocado Oil


How Do I Make Keto salmon cake?

Here is how you make Keto salmon cake:

Mix salmon, eggs, jalapeno, mayo, salt, garlic powder, chili powder together. Form into 4 patties. Heat oil in pan. Divide mixture into 4 patties. Cook on medium-low to medium for 7 minutes, flip, and cook an additional 5 minutes. Serve. Serving Size: 1 pattyNumber of Servings: 4Recipe submitted by SparkPeople user MICRONERDCHICK.


What's The Nutritional Info For Keto salmon cake?

The nutritional information for Keto salmon cake is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 219.6
  • Total Fat: 11.5 g
  • Cholesterol: 134.3 mg
  • Sodium: 742.4 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 27.6 g

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