Fish

Cauliflower tuna cake low carb takes 10 minutes to prepare.

Cauliflower tuna cake low carb takes 20 minutes to cook.

Cauliflower tuna cake low carb makes 8 servings.

The ingredients for Cauliflower tuna cake low carb are:

4.0 oz Cream Cheese
4.0 oz Parmesan Cheese, grated
1.0 tbsp Salt
2.0 cup (1" pieces) Cauliflower, cooked
1.5 cup, strips Green Peppers (bell peppers)
2.0 can Tuna, Canned in Water, drained

Here is how you make Cauliflower tuna cake low carb:

Preheat oven to 400. Mix softened cream cheese and peppers. Grate cauliflower and add to cream cheese mixture. Add parmasan to mixture. Divide into 8 cakes. Cook on 400 for 20-25 minutes. Optional are a dash of lemon juice, an egg, or paprika. Serving Size: 8 cakesNumber of Servings: 8.0Recipe submitted by SparkPeople user SSMITH762.

The nutritional information for Cauliflower tuna cake low carb is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 162.3

• Total Fat: 9.8 g
• Cholesterol: 41.2 mg
• Sodium: 1,285.0 mg
• Total Carbs: 4.1 g
• Dietary Fiber: 1.1 g
• Protein: 15.7 g