Fish

Sally's Tuna Noodle Casserole is for Lunch.

Sally's Tuna Noodle Casserole takes 15 minutes to prepare.

Sally's Tuna Noodle Casserole takes 15 minutes to cook.

Sally's Tuna Noodle Casserole makes 6 servings.

The ingredients for Sally's Tuna Noodle Casserole are:

2 cans tuna in water
1 can cheese soup
1 cup skim milk
1/4 c chopped union
2 cups uncooked noodles

Here is how you make Sally's Tuna Noodle Casserole:

Saute onion until tender. Stir in cheese soup, add milk and tuna. Cook noodles separately. Combine all ingrediants and place in casserole dish. Bake 350 15 min until bubbly.Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user SALLYCAN.

The nutritional information for Sally's Tuna Noodle Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 308.7

• Total Fat: 8.0 g
• Cholesterol: 70.9 mg
• Sodium: 793.7 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 1.1 g
• Protein: 34.9 g