Fish

Baked Marconi and Cheese is for Dinner.

Baked Marconi and Cheese takes 10 minutes to prepare.

Baked Marconi and Cheese takes 30 minutes to cook.

Baked Marconi and Cheese makes 6 servings.

The ingredients for Baked Marconi and Cheese are:

!/2 lb. Marconi
2 cans Stewed Tomatoes
6 Slices low cal American Cheese

Here is how you make Baked Marconi and Cheese:

Cook marconi in boiling water for ten min.drain and add cans of stewed tomatoes, pour into small backing pan and cover with the cheeseand place in preheated 350% oven for 30 min.Number of Servings: 6Recipe submitted by SparkPeople user SHEILABECHEL.

The nutritional information for Baked Marconi and Cheese is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 134.8

• Total Fat: 2.1 g
• Cholesterol: 28.4 mg
• Sodium: 242.5 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 0.8 g
• Protein: 5.5 g

Baked Marconi and Cheese is German cuisine.