The recipe Too Tasty to be good for you Man N Cheese

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Too Tasty to be good for you Man N Cheese recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Too Tasty to be good for you Man N Cheese!

Too Tasty to be good for you Man N Cheese

Too Tasty to be good for you Man N Cheese Recipe
Too Tasty to be good for you Man N Cheese

What Course Is Too Tasty to be good for you Man N Cheese?

Too Tasty to be good for you Man N Cheese is for Dinner.


How Long Does Too Tasty to be good for you Man N Cheese Recipe Take To Prepare?

Too Tasty to be good for you Man N Cheese takes 10 minutes to prepare.


How Long Does Too Tasty to be good for you Man N Cheese Recipe Take To Cook?

Too Tasty to be good for you Man N Cheese takes 20 minutes to cook.


How Many Servings Does Too Tasty to be good for you Man N Cheese Recipe Make?

Too Tasty to be good for you Man N Cheese makes 10 servings.


What Are The Ingredients For Too Tasty to be good for you Man N Cheese Recipe?

The ingredients for Too Tasty to be good for you Man N Cheese are:

2 Bags Frozen Cauliflower
1 pound whole wheat pasta
2 tbsp butter
1/4 cup flour
1 1/2 cups skim milk
1 cup chicken broth (light & fat free)
2 cups shredded sharp cheddar
1 tbsp dijon mustard
Pepper to taste


How Do I Make Too Tasty to be good for you Man N Cheese?

Here is how you make Too Tasty to be good for you Man N Cheese:

Cook cauliflower and stir to break up into small pieces. Cook pasta. In pan melt butter over medium heat, add flour then whisk in the chicken broth and milk. Cook until thickened - about five minutes. Stir in the cheese. Whisk in the mustard and season with pepper. Stir the cheese sauce into the pasta and cauliflower. Yummy.Number of Servings: 10Recipe submitted by SparkPeople user ROBINZ61.


What's The Nutritional Info For Too Tasty to be good for you Man N Cheese?

The nutritional information for Too Tasty to be good for you Man N Cheese is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 289.0
  • Total Fat: 10.9 g
  • Cholesterol: 30.6 mg
  • Sodium: 327.2 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 5.3 g
  • Protein: 15.7 g

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