The recipe Cheese Souffle

Made From Scratch Recipes

Cheese Souffle recipe is a meal that takes several minutes to make. If you enjoy for , you will like Cheese Souffle!

Cheese Souffle

Cheese Souffle Recipe
Cheese Souffle

How Long Does Cheese Souffle Recipe Take To Prepare?

Cheese Souffle takes several minutes to prepare.


How Long Does Cheese Souffle Recipe Take To Cook?

Cheese Souffle takes several minutes to cook.


How Many Servings Does Cheese Souffle Recipe Make?

Cheese Souffle makes 6 servings.


What Are The Ingredients For Cheese Souffle Recipe?

The ingredients for Cheese Souffle are:

milk 1 cup
butter 4 tbsp
pepper 1 tsp
nutmeg .25 tsp
flour 3/4 cup
eggs 4
parmesean 4 oz


How Do I Make Cheese Souffle?

Here is how you make Cheese Souffle:

Mix the milk, butter, pepper and nutmeg in a pan over medium heat stirring frequently until the butter is melted and the mixture comes to a boil. In a mixing stand, pour the mixture and dump the all the flour in at once. Mix together. Add room temperature eggs one at a time. Next add parmesean cheese.Pour the mixture into a sprayed souffle dish and cook at 375 for 50 minutes. Serve with a fresh salad.Number of Servings: 6Recipe submitted by SparkPeople user 2TS4ME.


What's The Nutritional Info For Cheese Souffle?

The nutritional information for Cheese Souffle is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 282.7
  • Total Fat: 17.4 g
  • Cholesterol: 179.9 mg
  • Sodium: 469.4 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 15.3 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day