The recipe Chili-Roasted Salmon

Made From Scratch Recipes

Chili-Roasted Salmon recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Chili-Roasted Salmon!

Chili-Roasted Salmon

Chili-Roasted Salmon Recipe
Chili-Roasted Salmon

What Course Is Chili-Roasted Salmon?

Chili-Roasted Salmon is for Dinner.


How Long Does Chili-Roasted Salmon Recipe Take To Prepare?

Chili-Roasted Salmon takes several minutes to prepare.


How Long Does Chili-Roasted Salmon Recipe Take To Cook?

Chili-Roasted Salmon takes several minutes to cook.


How Many Servings Does Chili-Roasted Salmon Recipe Make?

Chili-Roasted Salmon makes 4 servings.


What Are The Ingredients For Chili-Roasted Salmon Recipe?

The ingredients for Chili-Roasted Salmon are:

4 fish, salmon fillet, 4-ounces each
1 Tbsp balsamic vinegar
1 Tbsp honey
1 tsp chili powder
1 tsp salt


How Do I Make Chili-Roasted Salmon?

Here is how you make Chili-Roasted Salmon:

Preheat oven to 400 degrees.Place salmon on lightly greased baking sheet or broiler pan. Season with salt. In small bowl, combine vinegar, honey and chili powder; mix well. Spread mixture evenly over fish. Roast for 10 to 15 minutes or until fish flakes when tested with fork. Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user SLJGEMINI75.


What's The Nutritional Info For Chili-Roasted Salmon?

The nutritional information for Chili-Roasted Salmon is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 188.9
  • Total Fat: 5.1 g
  • Cholesterol: 75.9 mg
  • Sodium: 686.9 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 29.1 g

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