Fish

Sweet Chili Lime Salmon takes 30 minutes to prepare.

Sweet Chili Lime Salmon takes 6 minutes to cook.

Sweet Chili Lime Salmon makes 5 servings.

The ingredients for Sweet Chili Lime Salmon are:

25 oz Pink Salmon (fish)
76 gram(s) Chilli Sauce - Sweet - Mae Ploy 30g 2 Tbsp
1 lime yields Lime Juice
2.5 grams Basil
1 1tsp Olive Oil
1 tsp Salt
.25 tsp Pepper, black

Here is how you make Sweet Chili Lime Salmon:

1) Pre-heat broiler to high.2) Prepare salmon fillets by placing them on a lined baking sheet and seasoning front and back with salt and pepper.3) In a small bowl combine chili sauce, lime juice and basil.4) Brush sauce mixture over each piece of salmon, making sure all surfaces are covered5) Drizzle each piece with a little bit of olive oil.6) Place salmon under broiler and cook for 5 minutes and check for doneness. Continue to cook until it?s cooked to your liking, about 2 minutes more for well-done.Found at http://www.heatherlikesfood.com/sweet-chili-lime-salmon/Serving Size: Makes 5 salmon filletsNumber of Servings: 5Recipe submitted by SparkPeople user ELEGANT_BEAUTY.

The nutritional information for Sweet Chili Lime Salmon is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 269.0

• Total Fat: 7.5 g
• Cholesterol: 99.4 mg
• Sodium: 827.4 mg
• Total Carbs: 9.8 g
• Dietary Fiber: 0.1 g
• Protein: 38.1 g