The recipe Crab Rangoon

Made From Scratch Recipes

Crab Rangoon recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Crab Rangoon!

Crab Rangoon

Crab Rangoon Recipe
Crab Rangoon

What Course Is Crab Rangoon?

Crab Rangoon is for Snack.


How Long Does Crab Rangoon Recipe Take To Prepare?

Crab Rangoon takes 20 minutes to prepare.


How Long Does Crab Rangoon Recipe Take To Cook?

Crab Rangoon takes 5 minutes to cook.


How Many Servings Does Crab Rangoon Recipe Make?

Crab Rangoon makes 5 servings.


What Are The Ingredients For Crab Rangoon Recipe?

The ingredients for Crab Rangoon are:

30 wonton wrappers
1/2 block of light cream cheese
1/2 tsp worchestershire sauce
1 bundle chopped green onions
1/2 8oz package of imitation crab


How Do I Make Crab Rangoon?

Here is how you make Crab Rangoon:

Mix cream cheese, chopped onion, chopped crab and worchestershire sauce in a bowl. Scoop small amount into the center of each wonton. Moisten edges of wonton and pull toward center to form rangoon. Deep fry for a couple of minutes, until golden and remove to a paper towel lined plate to soak up extra oil. Serve with duck sauce or whatever you desire. Serving Size: Makes 5-6pc servingsNumber of Servings: 5Recipe submitted by SparkPeople user KAD43065.


What's The Nutritional Info For Crab Rangoon?

The nutritional information for Crab Rangoon is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 317.5
  • Total Fat: 15.9 g
  • Cholesterol: 21.4 mg
  • Sodium: 480.8 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 9.7 g

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