The recipe Egg Roll Insides

Made From Scratch Recipes

Egg Roll Insides recipe is a meal that takes several minutes to make. If you enjoy for , you will like Egg Roll Insides!

Egg Roll Insides

Egg Roll Insides Recipe
Egg Roll Insides

Minus the wrapping, baking or frying.

How Long Does Egg Roll Insides Recipe Take To Prepare?

Egg Roll Insides takes several minutes to prepare.


How Long Does Egg Roll Insides Recipe Take To Cook?

Egg Roll Insides takes several minutes to cook.


How Many Servings Does Egg Roll Insides Recipe Make?

Egg Roll Insides makes 5 servings.


What Are The Ingredients For Egg Roll Insides Recipe?

The ingredients for Egg Roll Insides are:

1 head, large (about 7" dia) Cabbage, fresh
.5 cup, grated Carrots, raw
.5 tbsp Coconut Oil
.3 cup Soy Sauce
1 tbsp Sesame Oil
16 oz Shrimp, cooked




How Do I Make Egg Roll Insides?

Here is how you make Egg Roll Insides:

Slice cabbage. Saute with the carrots in the coconut oil. When soft, add thawed & drained shrimp, soy sauce and sesame oil. Cook a little while longer until veggies are soft and liquid is absorbed. Serving Size: 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user BBFLEW.


What's The Nutritional Info For Egg Roll Insides?

The nutritional information for Egg Roll Insides is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 200.5
  • Total Fat: 5.8 g
  • Cholesterol: 176.8 mg
  • Sodium: 1,118.1 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 6.2 g
  • Protein: 23.6 g

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