The recipe Fried Korean Poke
Fried Korean Poke recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Fried Korean Poke!
Fried Korean Poke
- What Course Is Fried Korean Poke?
- How Long Does Fried Korean Poke Recipe Take To Prepare?
- How Long Does Fried Korean Poke Recipe Take To Cook?
- How Many Servings Does Fried Korean Poke Recipe Make?
- What Are The Ingredients For Fried Korean Poke Recipe?
- How Do I Make Fried Korean Poke?
- What's The Nutritional Info For Fried Korean Poke?
- What Type Of Cuisine Is Fried Korean Poke?
| Fried Korean Poke |
|---|
What Course Is Fried Korean Poke?Fried Korean Poke is for Dinner. How Long Does Fried Korean Poke Recipe Take To Prepare?Fried Korean Poke takes several minutes to prepare. How Long Does Fried Korean Poke Recipe Take To Cook?Fried Korean Poke takes several minutes to cook. How Many Servings Does Fried Korean Poke Recipe Make?Fried Korean Poke makes 2 servings. What Are The Ingredients For Fried Korean Poke Recipe?The ingredients for Fried Korean Poke are: Korean style ahi poke, 8 oz *Canola Oil, 2 1tsp How Do I Make Fried Korean Poke?Here is how you make Fried Korean Poke: Heat large pan, add oil, quick fry poke 1 - 2 minutes. ServeServing Size: Makes 2 4oz servingsNumber of Servings: 2Recipe submitted by SparkPeople user TAHITILADY.What's The Nutritional Info For Fried Korean Poke?The nutritional information for Fried Korean Poke is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian