The recipe Fried chickpeas with tofu and ajvar

Made From Scratch Recipes

Fried chickpeas with tofu and ajvar recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Fried chickpeas with tofu and ajvar!

Fried chickpeas with tofu and ajvar

Fried chickpeas with tofu and ajvar Recipe
Fried chickpeas with tofu and ajvar

What Course Is Fried chickpeas with tofu and ajvar?

Fried chickpeas with tofu and ajvar is for Lunch.


How Long Does Fried chickpeas with tofu and ajvar Recipe Take To Prepare?

Fried chickpeas with tofu and ajvar takes 15 minutes to prepare.


How Long Does Fried chickpeas with tofu and ajvar Recipe Take To Cook?

Fried chickpeas with tofu and ajvar takes 10 minutes to cook.


How Many Servings Does Fried chickpeas with tofu and ajvar Recipe Make?

Fried chickpeas with tofu and ajvar makes 1 servings.


What Are The Ingredients For Fried chickpeas with tofu and ajvar Recipe?

The ingredients for Fried chickpeas with tofu and ajvar are:

* Ajvar, hot, 50 gram(s)
* Olive Oil, 1 tbsp
* Onions, raw, 0.5 medium (2-1/2" dia)
* Garlic, 1 cloves
* Tofu, firm, 50 grams
* Chickpeas 200 grams


How Do I Make Fried chickpeas with tofu and ajvar?

Here is how you make Fried chickpeas with tofu and ajvar:

Slice onion into tiny cubes and fry with crushed garlic on olive oil until yellow. Add boiled chickpeas, ajvar and 1/2 of water. Let it boil 5-6 minutes. Add tofu marinated in soy sauce and let it boil for another 3-4 minutes.Sprinkle with tiny sliced fresh parsley.Number of Servings: 1Recipe submitted by SparkPeople user BARREZZI.


What's The Nutritional Info For Fried chickpeas with tofu and ajvar?

The nutritional information for Fried chickpeas with tofu and ajvar is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 495.4
  • Total Fat: 22.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 608.3 mg
  • Total Carbs: 57.4 g
  • Dietary Fiber: 11.1 g
  • Protein: 19.3 g

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