The recipe Frog Legs- Down Home Recipe
Frog Legs- Down Home Recipe recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Frog Legs- Down Home Recipe!
Frog Legs- Down Home Recipe
- What Course Is Frog Legs- Down Home Recipe?
- How Long Does Frog Legs- Down Home Recipe Recipe Take To Prepare?
- How Long Does Frog Legs- Down Home Recipe Recipe Take To Cook?
- How Many Servings Does Frog Legs- Down Home Recipe Recipe Make?
- What Are The Ingredients For Frog Legs- Down Home Recipe Recipe?
- How Do I Make Frog Legs- Down Home Recipe?
- What's The Nutritional Info For Frog Legs- Down Home Recipe?
- What Type Of Cuisine Is Frog Legs- Down Home Recipe?
- What Dietary Needs Does Frog Legs- Down Home Recipe Meet?
Frog Legs- Down Home Recipe |
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"Do frog legs taste like chicken?" No. Cooked right, they have a naturally tangy flavor, smokey, tender, juicy and delicious! Frog legs are an exotic Cajun delicacy from South Louisiana. Grill over a very hot flame a few minutes. Frog legs have no fat. Overcooking or cooking too slow makes them dry and tasteless.Fish them out of the bayou or contact Church Point Wholesale online for premium quality, cleaned, quick frozen legs. What Course Is Frog Legs- Down Home Recipe?Frog Legs- Down Home Recipe is for Dinner. How Long Does Frog Legs- Down Home Recipe Recipe Take To Prepare?Frog Legs- Down Home Recipe takes 15 minutes to prepare. How Long Does Frog Legs- Down Home Recipe Recipe Take To Cook?Frog Legs- Down Home Recipe takes 15 minutes to cook. How Many Servings Does Frog Legs- Down Home Recipe Recipe Make?Frog Legs- Down Home Recipe makes 1 servings. What Are The Ingredients For Frog Legs- Down Home Recipe Recipe?The ingredients for Frog Legs- Down Home Recipe are: 4-5 lbs. Frog Legs1 c Olive Oil Lemonpepper to taste 1-2 Lemons, cut into wedges Tabasco Sauce to taste How Do I Make Frog Legs- Down Home Recipe?Here is how you make Frog Legs- Down Home Recipe: Frog legs are an exotic Cajun delicacy from South Louisiana. They have no fat. Grill them over a very hot flame for just a few minutes. Overcooking or cooking them too slow will make the meat tough, dry and tasteless.1. Wash the frog legs thoroughly under cold water. Separate the legs into individual legs if you want to.2. Evenly sprinkle Lemonpepper over the meat. 3. Place the frog legs in a zip-lock freezer bag. 4. Pour the olive oil into the bag.5. Place in the refrigerator and let it marinate for 3 hours. 6. Before you are ready to grill them, take them out of the refrigerator. Let stand at room temperature for one hour.7. Get the fire started in the BBQ grill. Using a charcoal burning grill, light the charcoal and let the coals get super hot. 9. When the coals are red hot, grill the frog legs for 1-1? minutes on each side. Don't keep flipping them over. Let them get a little charred before you flip them. This will enhance their flavor. 10. When they are done, remove them from the grill and place in a covered dish to keep hot until ready to serve.Serve immediately. serve hot with lemon wedges and Tabasco Sauce. Makes 6-8 servingsWhat's The Nutritional Info For Frog Legs- Down Home Recipe?The nutritional information for Frog Legs- Down Home Recipe is:
What Dietary Needs Does Frog Legs- Down Home Recipe Meet?The dietary needs meet for Frog Legs- Down Home Recipe is Low Fat |
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