Fish

Lemon Basil Salmon is for Dinner.

Lemon Basil Salmon takes 5 minutes to prepare.

Lemon Basil Salmon takes 20 minutes to cook.

Lemon Basil Salmon makes 1 servings.

The ingredients for Lemon Basil Salmon are:

1/2 fresh Salmon fillet
1 tbsp Basil
dash of garlic (to taste)
dash of pepper (to taste)
dash of salt (to taste)
1 lemon wedge

Here is how you make Lemon Basil Salmon:

Preheat Oven to 350. Sprinkle basil, garlic, pepper and salt on salmon. Wrap salmon up in tin foil. Place on a cookie sheet and put into oven for about 20 minutes until salmon is cooked through. Carefully take salmon out of foil and place onto plate. Serve with a lemon wedge and spritz with lemon just before eating.*Salmon will be dry if lemon is spritzed too earlyNumber of Servings: 1Recipe submitted by SparkPeople user SAVEDN89.

The nutritional information for Lemon Basil Salmon is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 293.0

• Total Fat: 12.6 g
• Cholesterol: 109.3 mg
• Sodium: 242.2 mg
• Total Carbs: 3.7 g
• Dietary Fiber: 0.3 g
• Protein: 39.5 g