The recipe Low Carb Haddock loaf

Made From Scratch Recipes

Low Carb Haddock loaf recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Low Carb Haddock loaf!

Low Carb Haddock loaf

Low Carb Haddock loaf Recipe
Low Carb Haddock loaf

Haddock minced with horseradish and then baked

How Long Does Low Carb Haddock loaf Recipe Take To Prepare?

Low Carb Haddock loaf takes 10 minutes to prepare.


How Long Does Low Carb Haddock loaf Recipe Take To Cook?

Low Carb Haddock loaf takes 20 minutes to cook.


How Many Servings Does Low Carb Haddock loaf Recipe Make?

Low Carb Haddock loaf makes 4 servings.


What Are The Ingredients For Low Carb Haddock loaf Recipe?

The ingredients for Low Carb Haddock loaf are:

Haddock, 500 grams
Egg white, 1
Horseradish, 3 tbsp


How Do I Make Low Carb Haddock loaf?

Here is how you make Low Carb Haddock loaf:

Heat oven to 350.Line a loaf pan with parchment or foil. Using a food processor mince haddock, add egg white and horseradish, season with salt and pepper. Bake 20 minutes or until firm. Number of Servings: 4Recipe submitted by SparkPeople user CHEFMICHELLE123.


What's The Nutritional Info For Low Carb Haddock loaf?

The nutritional information for Low Carb Haddock loaf is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 149.7
  • Total Fat: 1.2 g
  • Cholesterol: 92.5 mg
  • Sodium: 144.1 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 31.2 g

What Dietary Needs Does Low Carb Haddock loaf Meet?

The dietary needs meet for Low Carb Haddock loaf is Low Carb


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