The recipe Scallop, Peas, and Mushroom Risotto

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Scallop, Peas, and Mushroom Risotto recipe is a Italian Dinner meal that takes 30 minutes to make. If you enjoy Italian for Dinner, you will like Scallop, Peas, and Mushroom Risotto!

Scallop, Peas, and Mushroom Risotto

Scallop, Peas, and Mushroom Risotto Recipe
Scallop, Peas, and Mushroom Risotto

What Course Is Scallop, Peas, and Mushroom Risotto?

Scallop, Peas, and Mushroom Risotto is for Dinner.


How Long Does Scallop, Peas, and Mushroom Risotto Recipe Take To Prepare?

Scallop, Peas, and Mushroom Risotto takes 20 minutes to prepare.


How Long Does Scallop, Peas, and Mushroom Risotto Recipe Take To Cook?

Scallop, Peas, and Mushroom Risotto takes 30 minutes to cook.


How Many Servings Does Scallop, Peas, and Mushroom Risotto Recipe Make?

Scallop, Peas, and Mushroom Risotto makes 2 servings.


What Are The Ingredients For Scallop, Peas, and Mushroom Risotto Recipe?

The ingredients for Scallop, Peas, and Mushroom Risotto are:

Mushrooms
Peas
Arborio Rice
Scallops


How Do I Make Scallop, Peas, and Mushroom Risotto?

Here is how you make Scallop, Peas, and Mushroom Risotto:

Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user BLIEBER.


What's The Nutritional Info For Scallop, Peas, and Mushroom Risotto?

The nutritional information for Scallop, Peas, and Mushroom Risotto is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 393.3
  • Total Fat: 3.0 g
  • Cholesterol: 41.0 mg
  • Sodium: 440.7 mg
  • Total Carbs: 57.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 32.3 g

What Type Of Cuisine Is Scallop, Peas, and Mushroom Risotto?

Scallop, Peas, and Mushroom Risotto is Italian cuisine.


What Dietary Needs Does Scallop, Peas, and Mushroom Risotto Meet?

The dietary needs meet for Scallop, Peas, and Mushroom Risotto is Low Fat


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