Fish

Angel Hair Pasta with Crab takes 15 minutes to prepare.

Angel Hair Pasta with Crab takes 20 minutes to cook.

Angel Hair Pasta with Crab makes 4 servings.

The ingredients for Angel Hair Pasta with Crab are:

8 oz. Angel Hair Pasta
2 tbsp. butter
1/4 cup olive oil
1/2 cup sliced green onions (scallions)
1 clove garlic
2 med. tomatoes , peeled, seeded and chopped
1/4 cup dry white wine
1 tbsp. lemon juice
1/2 lb cooked crab, flaked
1/2 cup chopped fresh parsley
1 tsp. black pepper
1/4 tbsp Kosher salt

Here is how you make Angel Hair Pasta with Crab:

Cook pasta in a large kettle of boiling water until al denteDrain well and place on a warm platter. Keep warm.In a heavy skillet over medium heat, place butter and oilAdd green onions, garlic, tomatoes and wine.Cook stirring until the mixture boils. Boil gently for 2 minutesMix in lemon juice, crab and parsley. Cook, stirring just until crab is heated through.Season to taste with salt and pepper.Spoon sauce over pasta. Lift and mix pasta gently.Makes 4 servings.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user RETGRANNY98.

The nutritional information for Angel Hair Pasta with Crab is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 471.0

• Total Fat: 21.6 g
• Cholesterol: 72.0 mg
• Sodium: 282.7 mg
• Total Carbs: 47.2 g
• Dietary Fiber: 3.4 g
• Protein: 19.6 g