Fish

Shrimp and avocado-Cream Pasta is for Dinner.

Shrimp and avocado-Cream Pasta takes 30 minutes to prepare.

Shrimp and avocado-Cream Pasta takes 45 minutes to cook.

Shrimp and avocado-Cream Pasta makes 1 servings.

The ingredients for Shrimp and avocado-Cream Pasta are:

6 ouonces shrimp
2 ounces of whole wheat pasta
1 1/4 cup fresh spinach
1/4 cup of basil leaves
1/2 of a medium avocado
1/4 cup fat free half and half
salt and pepper and spike
small red pepper cut in matchstick pieces
cherry tomatos
parmesan cheese shredded

Here is how you make Shrimp and avocado-Cream Pasta:

1. Thaw shrimp pat dry and set aside2. Cook pasta Drain reserve 2 tablespoons of the pasta liquid3. Food Processor combine 1/4 cup spinach. the basil avocado , half and half, salt and black pepper. Process until smooth4. Spray a large skillet and cook red pepper for about 3 minutes Add shrimp : cook 2-3 minutes until shrimp or opaqueStir in pureed spinach mixture and the reserved pasta water. Heat Remove from heat add the remaining 1 cup spinach and the tomatoes and the cooked pasta, toss to combineSprinkle with Parmesan cheese.Serving Size: 1 1/2 cuupsNumber of Servings: 1Recipe submitted by SparkPeople user 4TRAVELERS.

The nutritional information for Shrimp and avocado-Cream Pasta is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 610.0

• Total Fat: 19.3 g
• Cholesterol: 268.6 mg
• Sodium: 739.8 mg
• Total Carbs: 41.9 g
• Dietary Fiber: 12.2 g
• Protein: 70.4 g

Shrimp and avocado-Cream Pasta is Italian cuisine.

The dietary needs meet for Shrimp and avocado-Cream Pasta is Low Carb