Fish

Angel Hair Pasta with Shrimp is for Dinner.

Angel Hair Pasta with Shrimp takes several minutes to prepare.

Angel Hair Pasta with Shrimp takes several minutes to cook.

Angel Hair Pasta with Shrimp makes 4 servings.

The ingredients for Angel Hair Pasta with Shrimp are:

Here is how you make Angel Hair Pasta with Shrimp:

Drizzle some oil in a large pot of boiling salted water, add 1 tablespoon of salt and the linguine, and cook for 7 to 10 minutes, or according to the directions on the package. Meanwhile, in another large (12-inch), heavy-bottomed pan, melt the butter and olive oil over medium-low heat. Add the garlic. Saute for 1 minute. Be careful, the garlic burns easily! Add the shrimp, 1 1/2 teaspoons of salt, and the pepper and saute until the shrimp have just turned pink, about 5 minutes, stirring often. Remove from the heat, add the parsley, lemon zest, lemon juice, lemon slices, and red pepper flakes. Toss to combine. When the pasta is done, drain the cooked linguine and then put it back in the pot. Immediately add the shrimp and sauce, toss well, and serve. Number of Servings: 4Recipe submitted by SparkPeople user WRUCKELISA.

The nutritional information for Angel Hair Pasta with Shrimp is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 318.0

• Total Fat: 16.5 g
• Cholesterol: 58.1 mg
• Sodium: 62.9 mg
• Total Carbs: 30.0 g
• Dietary Fiber: 3.1 g
• Protein: 13.4 g

Angel Hair Pasta with Shrimp is Italian cuisine.