Fish

Fresh Pasta with Shrimp, tomatoes and garlic is for Dinner.

Fresh Pasta with Shrimp, tomatoes and garlic takes 10 minutes to prepare.

Fresh Pasta with Shrimp, tomatoes and garlic takes 20 minutes to cook.

Fresh Pasta with Shrimp, tomatoes and garlic makes 3 servings.

The ingredients for Fresh Pasta with Shrimp, tomatoes and garlic are:

Red Ripe Tomatoes, 1 cup cherry tomatoes (remove)
Buitoni Fettucine, 3 serving (remove)
Basil, 6 leaves (remove)
Garlic, 4 clove (remove)
Olive Oil, 2 tbsp (remove)
Parmesan Cheese, grated, 3 tbsp (remove)
Jumbo shrimp, 2.01 serving (remove) about 10 shrimp
Cooking white wine 1/4 cup if desired

Here is how you make Fresh Pasta with Shrimp, tomatoes and garlic:

start by slicing garlic cloves very thinly lengthwise sautee until golden brown with olive oil add fresh ground black pepper if desired. If you want some cooking white wine add some I do. Let reduce and add tomatoes let tomatoes get all soft and warm add basil . If you want you can add some cooked shrimp to this add just to heat and toss with cooked pasta. Top with Grated Parmeasan cheese and more black pepper if desired. Add a salad and you have a great meal enjoy!Number of Servings: 3Recipe submitted by SparkPeople user MELODYNIGRO.

The nutritional information for Fresh Pasta with Shrimp, tomatoes and garlic is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 406.2

• Total Fat: 10.7 g
• Cholesterol: 4.0 mg
• Sodium: 98.2 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 0.7 g
• Protein: 2.8 g

Fresh Pasta with Shrimp, tomatoes and garlic is Italian cuisine.

The dietary needs meet for Fresh Pasta with Shrimp, tomatoes and garlic is Low Fat