Fish

Healthy Creamy Shrimp Pasta is for Dinner.

Healthy Creamy Shrimp Pasta takes 20 minutes to prepare.

Healthy Creamy Shrimp Pasta takes 20 minutes to cook.

Healthy Creamy Shrimp Pasta makes 8 servings.

The ingredients for Healthy Creamy Shrimp Pasta are:

11/2 lbs Shrimp, medium-uncooked, peeled, and deveined
Barilla Whole Grain Rotini Pasta, 16 oz
Onions, raw, 1.5 cup, chopped
Bell Pepper - 1 Medium chopped
Fat Free Cream Cheese, 4 oz
Olive Oil, 2 tbsp
2 cups of Brocolli florets, Fresh,
2 tsp Kraft Parmesan Cheese 100% Grated
Mushrooms, white, 1 cup sliced
Basil, 2 tbsp
Oregano, ground, 1 tbsp
Chicken Broth 15oz can

Here is how you make Healthy Creamy Shrimp Pasta:

In a large pot cook pasta according to package directions.While pasta cooks:Heat oil in a large skillet over med-high heat.Add onions, peppers, mushrooms and cook until softened 3-5 minutes. (add salt and pepper to taste)Add chicken broth, oregano and basil - bring to a boil.Once boiling, add cream cheese and stir constantly. Add shrimp - continue stirring in the cream cheese. Reduce heat and stir in Parmesan cheese and brocolli.Drain and rinse pasta, and add to skillet. Mix well.Serve with a small salad and enjoy!Serving Size:?Serves Eight in equal servings

The nutritional information for Healthy Creamy Shrimp Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 344.6

• Total Fat: 5.8 g
• Cholesterol: 99.9 mg
• Sodium: 745.3 mg
• Total Carbs: 48.0 g
• Dietary Fiber: 7.3 g
• Protein: 24.8 g