Fish

Pasta Primavera with Shrimp is for Dinner.

Pasta Primavera with Shrimp takes 15 minutes to prepare.

Pasta Primavera with Shrimp takes 15 minutes to cook.

Pasta Primavera with Shrimp makes 8 servings.

The ingredients for Pasta Primavera with Shrimp are:

1/2 lb ( 250g) Whole Wheat Spaghetti
4 Cups of Vegetables ( Broccoli, Bell peppers, Cherry tomatoes, Carrots..whatever you like. )
1 Cup Heavy Cream
3/4 Cup of Chicken Broth ( Low Fat )
2 tbsp Butter
20 Large Cooked Shrimps
1/2 cup Parmesan Cheese (Optional)
1 1/2 tps Dill weed
1/4 tsp Thyme
1 tsp Garlic
Salt and pepper to taste

Here is how you make Pasta Primavera with Shrimp:

Cook Pasta in a large saucepan as directed. During the last 3 or 4 minutes add vegetables to the pot. Drain and set aside. In the same saucepan combine Cream, Broth, Butter, Salt and Spices. Bring to a boil, stirring constantly. Reduce heat to low, simmer 5 minutes. Add cooked shrimp. Simmer 2 - 3 minutes or until heated through. Add cooked pasta and vegetables; toss gently to coat well. Serve with parmesan cheese. *optional. Number of Servings: 8Recipe submitted by SparkPeople user SMWLKNSN.

The nutritional information for Pasta Primavera with Shrimp is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 236.2

• Total Fat: 17.0 g
• Cholesterol: 83.2 mg
• Sodium: 267.1 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 2.8 g
• Protein: 8.8 g

Pasta Primavera with Shrimp is Italian cuisine.