Fish

Shrimp and Garlic Pasta Twists KLM is for Dinner.

Shrimp and Garlic Pasta Twists KLM takes 10 minutes to prepare.

Shrimp and Garlic Pasta Twists KLM takes 15 minutes to cook.

Shrimp and Garlic Pasta Twists KLM makes 2 servings.

The ingredients for Shrimp and Garlic Pasta Twists KLM are:

*Ronzoni Garden Delight Rotini, 1.33 cup (remove)
*Garlic, Minced, SPICE WORLD (1tsp/5g), 6 tsp (remove)
*Riccota Cheese Part Skim Milk (Great Value), 0.125 cup (remove)
*Holland House White Cooking Wine, 2 tbsp (remove)
hannaford parmesen romano cheese, 1 tbsp (remove)
Shrimp - Easy Peel Raw Shrimp - Nature's Place - Hannaford, 5.5 oz (remove)

Here is how you make Shrimp and Garlic Pasta Twists KLM:

Cook pasta in boiling water for 10 minutesMelt butter in saute pan and add garlic, saute for a few minutes add shrimp, once shrimp turn pink add ricota cheese and stir until melted and then add wine and parmesean cheese. drain pasta and toss with remaider of ingredients. Serves 2 5.5 oz servesNumber of Servings: 2Recipe submitted by SparkPeople user TRAINLADY1107.

The nutritional information for Shrimp and Garlic Pasta Twists KLM is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 366.8

• Total Fat: 10.1 g
• Cholesterol: 173.3 mg
• Sodium: 450.0 mg
• Total Carbs: 39.5 g
• Dietary Fiber: 3.5 g
• Protein: 25.5 g

The dietary needs meet for Shrimp and Garlic Pasta Twists KLM is Low Fat