Fish

Green Pea Tuna Pasta takes 10 minutes to prepare.

Green Pea Tuna Pasta takes 20 minutes to cook.

Green Pea Tuna Pasta makes 3 servings.

The ingredients for Green Pea Tuna Pasta are:

*linguine, Healthy Harvest Whole Wheat (Ronzoni), 3 serving
*Publix Sweet Green Peas, .67 cup
Bolthouse farms Carrot chips ( per 85 g) /3oz, 85 gram(s)
Garlic, 3 cloves
*Onion Salt, 1 tbsp
*Extra Virgin Olive Oil, Pompeian Brand, 2 tbsp
whole foods brand sesame garlic dressing, 2 tbsp
Kraft Caesar Vinaigrette, .5 serving
Basil, 1 tbsp
*Tuna, Albacore, in water (Starkist pouch), 2.6 oz

Here is how you make Green Pea Tuna Pasta:

Boil pasta according to package directions.Boil water, then add peas and carrots, boil for 5 minutes.Drain and rinse pasta, peas, and carrots.In skillet add EVOO, chopped cloves of garlic, onion salt, basil and basil. let brown for 2 minutes. Add pasta, tuna, vinaigrette, and sesame garlic dressing, then toss well. Serve Optional: top cheeseMakes 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user OBESKINNY.

The nutritional information for Green Pea Tuna Pasta is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 399.6

• Total Fat: 16.4 g
• Cholesterol: 14.3 mg
• Sodium: 445.4 mg
• Total Carbs: 54.1 g
• Dietary Fiber: 9.0 g
• Protein: 15.3 g