The recipe Tuna Helper Creamy Pasta made with Skim milk.

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Tuna Helper Creamy Pasta made with Skim milk. recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Tuna Helper Creamy Pasta made with Skim milk.!

Tuna Helper Creamy Pasta made with Skim milk.

Tuna Helper Creamy Pasta made with Skim milk. Recipe
Tuna Helper Creamy Pasta made with Skim milk.

All I did was alter the milk and used light Tuna. Otherwise, this recipe is made exactly as it says to make it on the box

What Course Is Tuna Helper Creamy Pasta made with Skim milk.?

Tuna Helper Creamy Pasta made with Skim milk. is for Dinner.


How Long Does Tuna Helper Creamy Pasta made with Skim milk. Recipe Take To Prepare?

Tuna Helper Creamy Pasta made with Skim milk. takes 5 minutes to prepare.


How Long Does Tuna Helper Creamy Pasta made with Skim milk. Recipe Take To Cook?

Tuna Helper Creamy Pasta made with Skim milk. takes 20 minutes to cook.


How Many Servings Does Tuna Helper Creamy Pasta made with Skim milk. Recipe Make?

Tuna Helper Creamy Pasta made with Skim milk. makes 5 servings.


What Are The Ingredients For Tuna Helper Creamy Pasta made with Skim milk. Recipe?

The ingredients for Tuna Helper Creamy Pasta made with Skim milk. are:

When the box says to use milk, use skim instead. Use a light butter or margarine, and use a light tuna. This will save you about 50 calories and the taste does not change.

Otherwise, just follow the package instructions.


How Do I Make Tuna Helper Creamy Pasta made with Skim milk.?

Here is how you make Tuna Helper Creamy Pasta made with Skim milk.:

Just follow the package instructions. This will make five 1cup servings.Number of Servings: 5Recipe submitted by SparkPeople user TAYLIANNA2.


What's The Nutritional Info For Tuna Helper Creamy Pasta made with Skim milk.?

The nutritional information for Tuna Helper Creamy Pasta made with Skim milk. is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 266.3
  • Total Fat: 6.6 g
  • Cholesterol: 12.0 mg
  • Sodium: 910.1 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.8 g

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