The recipe Gnocchi withcrab and snow peas

Made From Scratch Recipes

Gnocchi withcrab and snow peas recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Gnocchi withcrab and snow peas!

Gnocchi withcrab and snow peas

Gnocchi withcrab and snow peas Recipe
Gnocchi withcrab and snow peas

What Course Is Gnocchi withcrab and snow peas?

Gnocchi withcrab and snow peas is for Dinner.


How Long Does Gnocchi withcrab and snow peas Recipe Take To Prepare?

Gnocchi withcrab and snow peas takes several minutes to prepare.


How Long Does Gnocchi withcrab and snow peas Recipe Take To Cook?

Gnocchi withcrab and snow peas takes several minutes to cook.


How Many Servings Does Gnocchi withcrab and snow peas Recipe Make?

Gnocchi withcrab and snow peas makes 4 servings.


What Are The Ingredients For Gnocchi withcrab and snow peas Recipe?

The ingredients for Gnocchi withcrab and snow peas are:

16 oz gnocchi
2/3 T olive oil
I med onion, chopped
1 clove garlic
1/2 tsp. thyme
1 c snow peas
1 C. f/f ricotta
1 1/2 c cooked lump crab
salt & pepper to taste


How Do I Make Gnocchi withcrab and snow peas?

Here is how you make Gnocchi withcrab and snow peas:

Cook gnocchi. Drain. Heat olive oil & saute onions, garlic & thyme. Stir in peas, cover & cook til peas are tender ( about 1 min.) Add ricotta until smooth & melted. Stir in crab. Heat through. Salt & pepper to taste & toss (gently) with gnocchi. 4 servings.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user NFLATTE.


What's The Nutritional Info For Gnocchi withcrab and snow peas?

The nutritional information for Gnocchi withcrab and snow peas is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 288.0
  • Total Fat: 5.3 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,198.8 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 21.4 g

What Dietary Needs Does Gnocchi withcrab and snow peas Meet?

The dietary needs meet for Gnocchi withcrab and snow peas is Low Fat


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