The recipe Fresh Prawn "Nicoise" with Rouille
Fresh Prawn "Nicoise" with Rouille recipe is a French Dinner meal that takes several minutes to make. If you enjoy French for Dinner, you will like Fresh Prawn "Nicoise" with Rouille!
Fresh Prawn "Nicoise" with Rouille
- What Course Is Fresh Prawn "Nicoise" with Rouille?
- How Long Does Fresh Prawn "Nicoise" with Rouille Recipe Take To Prepare?
- How Long Does Fresh Prawn "Nicoise" with Rouille Recipe Take To Cook?
- How Many Servings Does Fresh Prawn "Nicoise" with Rouille Recipe Make?
- What Are The Ingredients For Fresh Prawn "Nicoise" with Rouille Recipe?
- How Do I Make Fresh Prawn "Nicoise" with Rouille?
- What's The Nutritional Info For Fresh Prawn "Nicoise" with Rouille?
- What Type Of Cuisine Is Fresh Prawn "Nicoise" with Rouille?
Fresh Prawn "Nicoise" with Rouille |
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adapted from Taste March 2013 What Course Is Fresh Prawn "Nicoise" with Rouille?Fresh Prawn "Nicoise" with Rouille is for Dinner. How Long Does Fresh Prawn "Nicoise" with Rouille Recipe Take To Prepare?Fresh Prawn "Nicoise" with Rouille takes 40 minutes to prepare. How Long Does Fresh Prawn "Nicoise" with Rouille Recipe Take To Cook?Fresh Prawn "Nicoise" with Rouille takes several minutes to cook. How Many Servings Does Fresh Prawn "Nicoise" with Rouille Recipe Make?Fresh Prawn "Nicoise" with Rouille makes 2 servings. What Are The Ingredients For Fresh Prawn "Nicoise" with Rouille Recipe?The ingredients for Fresh Prawn "Nicoise" with Rouille are: 1 tsp olive oil1 clove garlic, peeled & smashed 1/4 tsp fennel seeds Pared rind of 1/2 an orange 1 bayleaf, torn 40g olives, drained 1 galic clove 1 tsp salt 1 tsp olive oil 40g ciabatta, toasted & cubed 1 small chargrilled capsicum, peeled 1 medium tomato 1/4 tsp smoked paprika 1 tsp Dijon mutard 1 Tbl lemon juice 1 Tbl chopped fresh thyme 500g prawns 100g green beans, trimmed, cooked & refreshed 8 medium roasted tomatoes 150g mixed lettuce How Do I Make Fresh Prawn "Nicoise" with Rouille?Here is how you make Fresh Prawn "Nicoise" with Rouille: Combine first six ingredients in an ovenproof bowl. Mix well, rubbing the flavour components over the olives, cover with tinfoil. Place in a just warm oven for 30-40 minutes, shaking occasionally.Combine next ten ingredients in a food processor and blitz until a creamy paste is formed. Loosen with water or a little white wine (don't forget to add those calories into the total) until a thick dressing consistency is reached.Stir fry the prawns with oil spray and salt and pepper to taste.Dress the salad platter with the dressing, spreading it out to the edges. Toss the prawns, beans, tomatoes, lettuce and warmed olives and layer over the dressing.Serving Size:?Serves 2What's The Nutritional Info For Fresh Prawn "Nicoise" with Rouille?The nutritional information for Fresh Prawn "Nicoise" with Rouille is:
What Type Of Cuisine Is Fresh Prawn "Nicoise" with Rouille?Fresh Prawn "Nicoise" with Rouille is French cuisine. |
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