The recipe Herb Baked Fish and Rice

Made From Scratch Recipes

Herb Baked Fish and Rice recipe is a meal that takes several minutes to make. If you enjoy for , you will like Herb Baked Fish and Rice!

Herb Baked Fish and Rice

Herb Baked Fish and Rice Recipe
Herb Baked Fish and Rice

How Long Does Herb Baked Fish and Rice Recipe Take To Prepare?

Herb Baked Fish and Rice takes several minutes to prepare.


How Long Does Herb Baked Fish and Rice Recipe Take To Cook?

Herb Baked Fish and Rice takes several minutes to cook.


How Many Servings Does Herb Baked Fish and Rice Recipe Make?

Herb Baked Fish and Rice makes 4 servings.


What Are The Ingredients For Herb Baked Fish and Rice Recipe?

The ingredients for Herb Baked Fish and Rice are:

1-1/2 cup vegetable bouillon
1/2 cup uncooked rice
1/4 tsp Italian seasoning
1/4 tsp garlic powder
10 oz frozen chopped broccoli, thaw and drain
1 can French fried onions
1 T grated Parmesan cheese
1 pound fish fillets
fish seasoning and paprika
1/2 cup shredded cheddar cheese


How Do I Make Herb Baked Fish and Rice?

Here is how you make Herb Baked Fish and Rice:

Combine hot bouillon, rice, and seasoning in 8 x 8 dish. Bake, covered, for 10 minutes at 375 degrees. Top with broccoli, 1/2 can French fried onions, and Parmesan cheese. Place fish fillets over. Sprinkle fish with fish seasoning and paprika. Bake covered for 20-25 minutes. Top with cheddar cheese and remaining French fried onions. Bake uncovered for 3 minutes more or until golden brown. Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user PROUDMOM2BOYS.


What's The Nutritional Info For Herb Baked Fish and Rice?

The nutritional information for Herb Baked Fish and Rice is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 356.1
  • Total Fat: 14.3 g
  • Cholesterol: 138.8 mg
  • Sodium: 762.7 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 35.0 g

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