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Ranch Beans with Rice is for Dinner.

Ranch Beans with Rice takes 15 minutes to prepare.

Ranch Beans with Rice takes 25 minutes to cook.

Ranch Beans with Rice makes 6 servings.

The ingredients for Ranch Beans with Rice are:

# Olive Oil, 2 tsp.
# Onion, chopped
# Brown Sugar, .25 cup, packed
# *French's Classic Yellow Mustard, 3 Tbs.
# *Balsamic Vinegar, 1 Tbs.
# *Bush's Pinto Beans, 1-14 oz. can
# *Beans, Bush's Baked Beans, 1-14 oz. can
# Stewed Tomatoes, 1-14oz. can
# *Brown Rice, medium grain, cooked 3 cups

Here is how you make Ranch Beans with Rice:

Cook one cup of rice in 2 cups of water. Set aside.Saute onion in oil until softened. Rinse beans to remove salt. Add sugar, mustard, and vinegar to onion. Mix. Add beans and tomatoes. Mix. Heat to boil, reduce heat to simmer, cook about 20 minutes. Serve over rice.Number of Servings: 6Recipe submitted by SparkPeople user KATHMARY.

The nutritional information for Ranch Beans with Rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 326.0

• Total Fat: 2.4 g
• Cholesterol: 0.0 mg
• Sodium: 774.2 mg
• Total Carbs: 65.2 g
• Dietary Fiber: 10.2 g
• Protein: 10.7 g