Fish

Easy Shrimp and Rice takes several minutes to prepare.

Easy Shrimp and Rice takes several minutes to cook.

Easy Shrimp and Rice makes 2 servings.

The ingredients for Easy Shrimp and Rice are:

12 lg shrimp (8 oz)
3/4 c diced orange bell pepper
1/2 lg tomato, diced (about 140 g)
1 T olive oil
1 garlic clove, minced
1/2 c shredded mozzarella
1 c cooked jasmine rice
1 t basil (or to taste)

Here is how you make Easy Shrimp and Rice:

Cook rice according to package. Divide 3/4 c cooked rice onto 2 plates. Sautee shrimp in garlic and oil until cooked through. Divide and arrange over rice. Sprinkle with shredded cheese.Heat peppers until hot. Spread over plate. Heat tomato and basil together. Lay over the top.Ser ve.2 servings.Number of Servings: 2Recipe submitted by SparkPeople user CRUISIN2LOSE.

The nutritional information for Easy Shrimp and Rice is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 404.5

• Total Fat: 15.3 g
• Cholesterol: 194.4 mg
• Sodium: 351.2 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 2.2 g
• Protein: 32.5 g