The recipe Mexican style fish, rice and veggies

Made From Scratch Recipes

Mexican style fish, rice and veggies recipe is a Mexican Dinner meal that takes several minutes to make. If you enjoy Mexican for Dinner, you will like Mexican style fish, rice and veggies!

Mexican style fish, rice and veggies

Mexican style fish, rice and veggies Recipe
Mexican style fish, rice and veggies

What Course Is Mexican style fish, rice and veggies?

Mexican style fish, rice and veggies is for Dinner.


How Long Does Mexican style fish, rice and veggies Recipe Take To Prepare?

Mexican style fish, rice and veggies takes several minutes to prepare.


How Long Does Mexican style fish, rice and veggies Recipe Take To Cook?

Mexican style fish, rice and veggies takes several minutes to cook.


How Many Servings Does Mexican style fish, rice and veggies Recipe Make?

Mexican style fish, rice and veggies makes 4 servings.


What Are The Ingredients For Mexican style fish, rice and veggies Recipe?

The ingredients for Mexican style fish, rice and veggies are:

.5 c rice
16 oz tilapia
.5 tbsp cumin
1 tsp paprika
.25 tsp salt
.25 tsp cayenne pepper
1 cup chopped tomato
1 cup chopped onion
1 cup frozen corn kernels
1 tbsp olive oil
1 c. chopped green peppers


How Do I Make Mexican style fish, rice and veggies?

Here is how you make Mexican style fish, rice and veggies:

Serves 4Prepare rice according to package directionsmix together cumin, paprika, salt & cayenne. Sprinkle over tilapia.cook fish over high heat (in skillet) for 1 minute on each side. Reduce heat to medium, turn fish, and cook for 2 min each side or until fish flakes easily.Heat onion, green pepper, corn & tomatoe. Add to finished rice.serveNumber of Servings: 4Recipe submitted by SparkPeople user ALIMAMA1024.


What's The Nutritional Info For Mexican style fish, rice and veggies?

The nutritional information for Mexican style fish, rice and veggies is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 238.6
  • Total Fat: 5.4 g
  • Cholesterol: 55.0 mg
  • Sodium: 189.0 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 24.3 g

What Type Of Cuisine Is Mexican style fish, rice and veggies?

Mexican style fish, rice and veggies is Mexican cuisine.


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