Fish

Spicy Shrimp Thai Bowl with Rice Noodles is for Soup.

Spicy Shrimp Thai Bowl with Rice Noodles takes 15 minutes to prepare.

Spicy Shrimp Thai Bowl with Rice Noodles takes 15 minutes to cook.

Spicy Shrimp Thai Bowl with Rice Noodles makes 6 servings.

The ingredients for Spicy Shrimp Thai Bowl with Rice Noodles are:

1 lb raw Shrimp
Serrano Peppers, 6 pepper julienned
Ginger Root Thumb size chopped fine or julienned
Scallions, raw, 1 cup, sliced thin
Mushrooms, fresh, 1 cup, sliced thin
*Snap peas, 1.25 cup
Chicken Broth 6 cup (8 fl oz) (remove)
Hot Pepper Sauce, 1 tsp (remove)
*Lemon Juice, .5 cup (remove)
Lemon Peel, 1 tbsp sliced thin
Cilantro, fresh 1 bunch chopped
*Soy Sauce, 4 tbsp (remove)
Rice Noodles, 2 cup

Here is how you make Spicy Shrimp Thai Bowl with Rice Noodles:

Heat Chicken broth to near boil, add peeled Shrimp, peppers, hot sauce, soy sauce, lemon, ginger, then veggies and rice noodles cook until tender (maybe 5 minutes). Save cilantro, add right before serving. Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user CINDYLRK.

The nutritional information for Spicy Shrimp Thai Bowl with Rice Noodles is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 201.9

• Total Fat: 2.3 g
• Cholesterol: 147.3 mg
• Sodium: 2,292.9 mg
• Total Carbs: 24.9 g
• Dietary Fiber: 2.3 g
• Protein: 19.9 g

The dietary needs meet for Spicy Shrimp Thai Bowl with Rice Noodles is Gluten Free