Fish

Thai Pinapple Rice is for Dinner.

Thai Pinapple Rice takes several minutes to prepare.

Thai Pinapple Rice takes 25 minutes to cook.

Thai Pinapple Rice makes 4 servings.

The ingredients for Thai Pinapple Rice are:

1 packet Thai Pineapple Rice Spice Paste (Home Gourmet)
1-2 tbsp olive oil
1/2 onion
3 c cooked rice
400g pineapple
1 carrot (diced)
1 stalk celery (diced)
.25 c frozen peas
250g frozen shelled shrimp

Here is how you make Thai Pinapple Rice:

Heat oil in a non-stick wok on med-high heat. Add shrimp and onion, stir fry for 2 mins. Add Rice and Spice Paste and stir fry for 2 mins, Add mixed vegetables and pineapple stirfry 2-3 mins or until hot. Serve HotNumber of Servings: 4Recipe submitted by SparkPeople user KMEYER_PHT.

The nutritional information for Thai Pinapple Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 357.6

• Total Fat: 7.3 g
• Cholesterol: 121.9 mg
• Sodium: 902.3 mg
• Total Carbs: 48.8 g
• Dietary Fiber: 2.7 g
• Protein: 17.3 g