Fish

Crab Salad Sandwiches is for Lunch.

Crab Salad Sandwiches takes 5 minutes to prepare.

Crab Salad Sandwiches takes 15 minutes to cook.

Crab Salad Sandwiches makes 6 servings.

The ingredients for Crab Salad Sandwiches are:

1 1/4 lbs king crab meat, cut into large pieces
1 1/2 cups mayonnaise, low fat
2 green onions, chopped
1 tablespoon seasoning salt
1/2 tablespoon fresh lemon juice
12 slices Tomatoes
6 English muffins, split, toasted and buttered
12 slices mozzarella cheese

Here is how you make Crab Salad Sandwiches:

1. Heat oven to 350 degrees. 2. Mix crab, mayonnaise, onion, salt and lemon juice. 3. Place a tomato slice on each muffin half. 4. Arrange crab salad on top of tomato dividing equally among sandwiches. 5. Top each with a slice of mozzarella. 6. Transfer to a baking sheet and bake for 15-20 minutes or until cheese is slightly browned. 7. Cooks Note: Due to personal taste, I often decrease the amount of mayonnaise so that the salad isn't as wet.Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user LLSCHWAB.

The nutritional information for Crab Salad Sandwiches is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 263.3

• Total Fat: 17.8 g
• Cholesterol: 50.7 mg
• Sodium: 1,499.4 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 0.6 g
• Protein: 19.1 g