Fish

Easy Shrimp Salad Sandwich is for Sandwich.

Easy Shrimp Salad Sandwich takes several minutes to prepare.

Easy Shrimp Salad Sandwich takes several minutes to cook.

Easy Shrimp Salad Sandwich makes 4 servings.

The ingredients for Easy Shrimp Salad Sandwich are:

3 tablespoons Light Mayonnaise
2 tablespoons Fresh Lemon Juice
2 tablespoons Plain Nonfat Greek Yogurt
1 pound Frozen pre-cooked shrimp, thawed
2 tablespoons Tarragon, fresh, chopped
8 pieces 100% Whole Grain Bread
? whole English or Hothouse Cucumber

Here is how you make Easy Shrimp Salad Sandwich:

1 Make salad:In the bottom of a medium bowl, mix together mayo, yogurt, lemon juice, and fresh tarragon. Add salt & pepper to taste. Chop shrimp into small pieces and add to bowl.2 Assemble sandwiches:Spread a little more light mayo, or some Dijon mustard onto two pieces of bread. Add thin slices of cucumber and a generous pile of shrimp salad onto one piece of bread then top with the other bread to make a sandwich. Repeat with other sandwiches, if making more. Extra of this salad can be stored in the fridge for 3 days.Serving Size: 4 (single) sandwichesNumber of Servings: 4Recipe submitted by SparkPeople user PAULSTGEORGE.

The nutritional information for Easy Shrimp Salad Sandwich is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 191.4

• Total Fat: 9.0 g
• Cholesterol: 224.3 mg
• Sodium: 314.4 mg
• Total Carbs: 1.9 g
• Dietary Fiber: 0.2 g
• Protein: 24.6 g