Fish

Grandma Rose's Salmon Pasta Salad is for Salad.

Grandma Rose's Salmon Pasta Salad takes 15 minutes to prepare.

Grandma Rose's Salmon Pasta Salad takes 600 minutes to cook.

Grandma Rose's Salmon Pasta Salad makes 8 servings.

The ingredients for Grandma Rose's Salmon Pasta Salad are:

I box Barilla Whole Grain Medium Shell Pasta
2 cans Pink Salmon (skinless, boneless)
I bottle Kraft Light Cataline Reduced Fat Dressing
1/2 cup low fat mayonaise
1 cup scallions (green onions), chopped
1 cup celery, chopped

Here is how you make Grandma Rose's Salmon Pasta Salad:

Cook pasta according to package directions, drain and rinse with cold water. In a large bowl add dressing and mayonaise to pasta, mix well. Then add both cans of salmon, chopped green onions and chopped celery. Mix well, cover and chill overnight (the longer it sits, the more the flavors will mix together - cooking time above is actually "chilling time"). Stir well before serving, add maynaise if creamier texture is desired. Number of Servings: 8Recipe submitted by SparkPeople user EUPHRATES.

The nutritional information for Grandma Rose's Salmon Pasta Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 246.7

• Total Fat: 3.0 g
• Cholesterol: 15.0 mg
• Sodium: 355.1 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 2.4 g
• Protein: 10.0 g