Fish

Pasta Salad with Salmon and Papaya is for Dinner.

Pasta Salad with Salmon and Papaya takes 30 minutes to prepare.

Pasta Salad with Salmon and Papaya takes 15 minutes to cook.

Pasta Salad with Salmon and Papaya makes 8 servings.

The ingredients for Pasta Salad with Salmon and Papaya are:

1pound whole wheat pasta
2 tbsp olive oil
1 pound boneless skinless salmon fillet
1 papaya, pitted and chopped
1 cup cherry tomatoes, cut into wedges
1 medium cucumber, sliced
2 tbsp fresh cilantro
3 tbsp rice wine vinegar
3 tbsp white wine vinegar
3 drops Tabasco
Pepper to taste

Here is how you make Pasta Salad with Salmon and Papaya:

Prepare Pasta according to package. Transfer to bowl, add oil. Add salmon, papaya, tomatoes, scallions and cucumber. TossCombine vinegars, cilantro, tabasco in a small bowl, stir well. Add to pasta, tossMakes 6-8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user CHUBONE.

The nutritional information for Pasta Salad with Salmon and Papaya is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 341.8

• Total Fat: 9.2 g
• Cholesterol: 40.4 mg
• Sodium: 41.1 mg
• Total Carbs: 48.9 g
• Dietary Fiber: 7.4 g
• Protein: 21.3 g

The dietary needs meet for Pasta Salad with Salmon and Papaya is Low Fat