Fish

Keto summer tuna salad is for Lunch.

Keto summer tuna salad takes 10 minutes to prepare.

Keto summer tuna salad takes several minutes to cook.

Keto summer tuna salad makes 1 servings.

The ingredients for Keto summer tuna salad are:

1.0 can Tuna, Canned in Water, drained
100.0 grams Cilantro, raw
1.0 tbsp Olive Oil
1.0 medium (4-1/8" long) Scallions, raw
1.0 cup, pared, chopped Cucumber (peeled)
2.0 fl oz Lemon Juice
1.0 dash Salt
1.0 dash Pepper, black

Here is how you make Keto summer tuna salad:

Drain can of tuna, place tuna in a bowl. Chop cilantro, scallion, peel and chop cucumber, add all to bowl with tuna. Stir in 1 tablespoon each of olive oil and lemon juice.Serving Size: 2 servingsNumber of Servings: 1.0Recipe submitted by SparkPeople user JSWIFTBIRD56.

The nutritional information for Keto summer tuna salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 318.3

• Total Fat: 15.5 g
• Cholesterol: 58.2 mg
• Sodium: 568.2 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 4.4 g
• Protein: 35.4 g

The dietary needs meet for Keto summer tuna salad is Low Carb