The recipe My First Tuna Salad

Made From Scratch Recipes

My First Tuna Salad recipe is a Lunch meal that takes 5 minutes to make. If you enjoy for Lunch, you will like My First Tuna Salad!

My First Tuna Salad

My First Tuna Salad Recipe
My First Tuna Salad

Just a real basic tuna salad, using all the basic ingredients, with a tiny bit of jalapeno to spice it up.

What Course Is My First Tuna Salad?

My First Tuna Salad is for Lunch.


How Long Does My First Tuna Salad Recipe Take To Prepare?

My First Tuna Salad takes 30 minutes to prepare.


How Long Does My First Tuna Salad Recipe Take To Cook?

My First Tuna Salad takes 5 minutes to cook.


How Many Servings Does My First Tuna Salad Recipe Make?

My First Tuna Salad makes 2 servings.


What Are The Ingredients For My First Tuna Salad Recipe?

The ingredients for My First Tuna Salad are:

1 tbsp Best Foods - Real Mayonaisse
4 oz Tuna, Canned in Water, drained
1 large Hard Boiled Egg
1 tbsp Claussen Sweet Pickle Relish
.25 tbsp Jalepeno Peppers, Diced (by HEALTHNUT4EVER)
1 leaf, large Iceberg Lettuce (salad)


How Do I Make My First Tuna Salad?

Here is how you make My First Tuna Salad:

Boil the eggs and dice. Dice the jalapenos, add more or remove to your spice preference. Mix it all together in a bowl. Serve of a leaf of lettuce.Serving Size: Makes 2 servings spread on a half leaf of lettuce.Number of Servings: 2Recipe submitted by SparkPeople user EVILBUNNEE.


What's The Nutritional Info For My First Tuna Salad?

The nutritional information for My First Tuna Salad is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 138.1
  • Total Fat: 8.3 g
  • Cholesterol: 115.5 mg
  • Sodium: 290.5 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 14.2 g

What Dietary Needs Does My First Tuna Salad Meet?

The dietary needs meet for My First Tuna Salad is Low Carb


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