Fish

Paleo Waldorf Tuna Salad is for Lunch.

Paleo Waldorf Tuna Salad takes several minutes to prepare.

Paleo Waldorf Tuna Salad takes several minutes to cook.

Paleo Waldorf Tuna Salad makes 8 servings.

The ingredients for Paleo Waldorf Tuna Salad are:

2 cans wild-caught tuna
1 small red apple, diced
3 green onions, sliced thin
2-3 tablespoons yellow or white onion, diced
1 oz cashews coarsely chopped
1 teaspoon dry mustard
3-4 tablespoons homemade mayo (or if you?re not paleo regular mayo, or mayo alternatives work fine. My favorites are the cage free egg based Lemonaise or Grapeseed Vegenaise)
Pinch of each of the spices: Parsley, Thyme, Hymilayn Salt & Pepper
You can add celery but you have to add more mayo if you do!

Serve on Living Lettuce Butter Lettuce Leaves!

Here is how you make Paleo Waldorf Tuna Salad:

Mix all together, let sit in fridge for 15 minutes, serve on lettuce! Serving Size: 8 Number of Servings: 8Recipe submitted by SparkPeople user AMBERSFITNESS.

The nutritional information for Paleo Waldorf Tuna Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 142.2

• Total Fat: 8.0 g
• Cholesterol: 17.4 mg
• Sodium: 221.3 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 1.3 g
• Protein: 11.9 g