The recipe Curry Dill Tuna Salad, Packed in Vegetable Oil
Curry Dill Tuna Salad, Packed in Vegetable Oil recipe is a meal that takes several minutes to make. If you enjoy for , you will like Curry Dill Tuna Salad, Packed in Vegetable Oil!
Curry Dill Tuna Salad, Packed in Vegetable Oil
- What Course Is Curry Dill Tuna Salad, Packed in Vegetable Oil?
- How Long Does Curry Dill Tuna Salad, Packed in Vegetable Oil Recipe Take To Prepare?
- How Long Does Curry Dill Tuna Salad, Packed in Vegetable Oil Recipe Take To Cook?
- How Many Servings Does Curry Dill Tuna Salad, Packed in Vegetable Oil Recipe Make?
- What Are The Ingredients For Curry Dill Tuna Salad, Packed in Vegetable Oil Recipe?
- How Do I Make Curry Dill Tuna Salad, Packed in Vegetable Oil?
- What's The Nutritional Info For Curry Dill Tuna Salad, Packed in Vegetable Oil?
- What Type Of Cuisine Is Curry Dill Tuna Salad, Packed in Vegetable Oil?
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I normally use Chunk Light in water, but the tuna packed in vegetable oil was on sale. How Long Does Curry Dill Tuna Salad, Packed in Vegetable Oil Recipe Take To Prepare?Curry Dill Tuna Salad, Packed in Vegetable Oil takes 10 minutes to prepare. How Long Does Curry Dill Tuna Salad, Packed in Vegetable Oil Recipe Take To Cook?Curry Dill Tuna Salad, Packed in Vegetable Oil takes several minutes to cook. How Many Servings Does Curry Dill Tuna Salad, Packed in Vegetable Oil Recipe Make?Curry Dill Tuna Salad, Packed in Vegetable Oil makes 8 servings. What Are The Ingredients For Curry Dill Tuna Salad, Packed in Vegetable Oil Recipe?The ingredients for Curry Dill Tuna Salad, Packed in Vegetable Oil are: 4 (5 oz.) Cans Chunk Light Tuna Packed in Vegetable Oil, well drained1/2 Cup Mayonnaise 10 Tablespoons Pickle Relish 1 Tablespoon Curry Powder 1 Tablespoon Dill Weed, Dried 1 Teaspoon Garlic powder How Do I Make Curry Dill Tuna Salad, Packed in Vegetable Oil?Here is how you make Curry Dill Tuna Salad, Packed in Vegetable Oil: In a medium bowl, stir together the tuna, mayonnaise, relish, curry powder, dill and garlic powder. Mix well and refrigerate before serving. Best made the night before so the flavors can develop.Number of Servings: 8Recipe submitted by SparkPeople user SUPERTROUPERJEN.What's The Nutritional Info For Curry Dill Tuna Salad, Packed in Vegetable Oil?The nutritional information for Curry Dill Tuna Salad, Packed in Vegetable Oil is:
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