Fish

BBQ Spiced Salmon is for Dinner.

BBQ Spiced Salmon takes 5 minutes to prepare.

BBQ Spiced Salmon takes 20 minutes to cook.

BBQ Spiced Salmon makes 4 servings.

The ingredients for BBQ Spiced Salmon are:

1.5 pounds fresh salmon
1 tablespoon brown sugar
1/2 tablespoon smoked paprika
1/2 tablespoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon cayenne pepper

Here is how you make BBQ Spiced Salmon:

Preheat the broiler on your oven to the highest setting, moving the oven rack to just underneath the broiler.In a bowl, mix spices, salt and pepper together until throughly combined. Rub spices over salmon (I actually just did one side because I tend to buy salmon that has skin on, so feel free to spread it out if your salmon is skinless.) evenly and place on a non-stick baking sheet or broiler pan. Broil for 6-8 minutes (for fish that is about one inch thick), turning once if desired. I actually prefer not to flip my salmon, as we love the crispy crust that one side gets. Serve immediately and top with pineapple salsa.Serving Size: Serves 2-4Number of Servings: 4Recipe submitted by SparkPeople user ERASCUS.

The nutritional information for BBQ Spiced Salmon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 325.7

• Total Fat: 14.0 g
• Cholesterol: 120.7 mg
• Sodium: 100.3 mg
• Total Carbs: 4.7 g
• Dietary Fiber: 0.5 g
• Protein: 43.6 g