The recipe Grill Smoke Salmon Burgers
Grill Smoke Salmon Burgers recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Grill Smoke Salmon Burgers!
Grill Smoke Salmon Burgers
- What Course Is Grill Smoke Salmon Burgers?
- How Long Does Grill Smoke Salmon Burgers Recipe Take To Prepare?
- How Long Does Grill Smoke Salmon Burgers Recipe Take To Cook?
- How Many Servings Does Grill Smoke Salmon Burgers Recipe Make?
- What Are The Ingredients For Grill Smoke Salmon Burgers Recipe?
- How Do I Make Grill Smoke Salmon Burgers?
- What's The Nutritional Info For Grill Smoke Salmon Burgers?
- What Type Of Cuisine Is Grill Smoke Salmon Burgers?
Grill Smoke Salmon Burgers |
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A perfect sub for hamburgers What Course Is Grill Smoke Salmon Burgers?Grill Smoke Salmon Burgers is for Dinner. How Long Does Grill Smoke Salmon Burgers Recipe Take To Prepare?Grill Smoke Salmon Burgers takes 45 minutes to prepare. How Long Does Grill Smoke Salmon Burgers Recipe Take To Cook?Grill Smoke Salmon Burgers takes 20 minutes to cook. How Many Servings Does Grill Smoke Salmon Burgers Recipe Make?Grill Smoke Salmon Burgers makes 1 servings. What Are The Ingredients For Grill Smoke Salmon Burgers Recipe?The ingredients for Grill Smoke Salmon Burgers are: Atlantic Salmon (fish), 16 0zKraft Mayo Light mayonnaise (Mayo), 3 tbsp Green Peppers (bell peppers), 1 cup, chopped dill weed, dried, 1 tsp pepper, cayenne, 1 tsp Lemon Juice, 0.5 fl oz Grey Poupon Dijon Mustard, 1 tsp Horseradish sauce, 1 tsp white bread, .5 cup, crumbs Red Ripe Tomatoes, 2 Large whole ( 3" dia) Black Pepper, 1 tsp Salt, .5 tsp Hamburger buns, Multi Grain, 5 servings Baby Spinach, fresh 10 0z package How Do I Make Grill Smoke Salmon Burgers?Here is how you make Grill Smoke Salmon Burgers: Cut Salmon into small squares, in food processor chop salmon on pulse setting. Take salmon and place in large mixing bowl with chopped bell pepper, lemon juice, horseradish, may, Dijon, dill weed, cayenne pepper, salt & pepper. Mix well and chill for 30 minutes.Prepare your grill. For this burger Mesquite wood is preferred for great smoke flavor.When the fire is ready remove mixture from the refrigerator and add bread crumbs and shape into 5 patties. Place them on the grill turning once.Cook for about 5 minutes on each side, salmon does not take long to cook. you can cook longer for your desired doneness.Place salmon patty on bun with baby spinach, slice tomatoes. Also top it off with your favorite dressing or low fat mayo or Dijon. I like this with some sweet potatoes fries.Serving Size: 5 servingsNumber of Servings: 1Recipe submitted by SparkPeople user SLAWLER8.What's The Nutritional Info For Grill Smoke Salmon Burgers?The nutritional information for Grill Smoke Salmon Burgers is:
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