The recipe Soy Ginger Salmon Pastina
Soy Ginger Salmon Pastina recipe is a Asian Dinner meal that takes 12 minutes to make. If you enjoy Asian for Dinner, you will like Soy Ginger Salmon Pastina!
Soy Ginger Salmon Pastina
- What Course Is Soy Ginger Salmon Pastina?
- How Long Does Soy Ginger Salmon Pastina Recipe Take To Prepare?
- How Long Does Soy Ginger Salmon Pastina Recipe Take To Cook?
- How Many Servings Does Soy Ginger Salmon Pastina Recipe Make?
- What Are The Ingredients For Soy Ginger Salmon Pastina Recipe?
- How Do I Make Soy Ginger Salmon Pastina?
- What's The Nutritional Info For Soy Ginger Salmon Pastina?
- What Type Of Cuisine Is Soy Ginger Salmon Pastina?
- What Dietary Needs Does Soy Ginger Salmon Pastina Meet?
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Easy low fat, low cal recipe that is full of flavor! Goes great with green beans or asparagus. If you can't find pastina in the pasta aisle, look in the baby food aisle. Or you can use couscous, rice or other small pasta - but adjust coking time as needed. You could just precook it & then add to the mushroom broth and let sit for a few minutes so the moisture absorbs/evaporates a bit. What Course Is Soy Ginger Salmon Pastina?Soy Ginger Salmon Pastina is for Dinner. How Long Does Soy Ginger Salmon Pastina Recipe Take To Prepare?Soy Ginger Salmon Pastina takes 5 minutes to prepare. How Long Does Soy Ginger Salmon Pastina Recipe Take To Cook?Soy Ginger Salmon Pastina takes 12 minutes to cook. How Many Servings Does Soy Ginger Salmon Pastina Recipe Make?Soy Ginger Salmon Pastina makes 4 servings. What Are The Ingredients For Soy Ginger Salmon Pastina Recipe?The ingredients for Soy Ginger Salmon Pastina are: 6 tsp soy sauce1 tsp brown sugar, packed 2 tsp ginger, fresh, grated 1 lb salmon salmon (4) 4 oz filets cooking spray 2 cu water 1 vegetable bouillon cube 1 cu portobello mushrooms, sliced 1/2 cu pastina (dry) How Do I Make Soy Ginger Salmon Pastina?Here is how you make Soy Ginger Salmon Pastina: Preheat oven to 450. Mix soy sauce, brown sugar, and ginger. Arrange fish fillets in greased baking dish. Drizzle the soy sauce mixture evenly over salmon. Cover and bake for 12 minutes. Once the salmon is in the oven, add water, bouillon and mushrooms in a saucepan, and bring to a boil. Cover and cook for 3 minutes, or until mushrooms are tender. Stir in dry pastina and cook an additional 5 minutes.Serving Size: 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user XINE78.What's The Nutritional Info For Soy Ginger Salmon Pastina?The nutritional information for Soy Ginger Salmon Pastina is:
What Type Of Cuisine Is Soy Ginger Salmon Pastina?Soy Ginger Salmon Pastina is Asian cuisine. What Dietary Needs Does Soy Ginger Salmon Pastina Meet?The dietary needs meet for Soy Ginger Salmon Pastina is Low Fat |
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