Fish

Grilled Mint, Basil and Dill Salmon takes 5 minutes to prepare.

Grilled Mint, Basil and Dill Salmon takes 10 minutes to cook.

Grilled Mint, Basil and Dill Salmon makes 1 servings.

The ingredients for Grilled Mint, Basil and Dill Salmon are:

1 Tbsp Olive Oil
1 - 4ounce Salmon Steak
1/4 teaspoon dried basil
1/4 teaspoon dill weed
1 teaspoon lemon juice
1/4 teaspoon garlic minced
1/4 teaspoon dried mint

Here is how you make Grilled Mint, Basil and Dill Salmon:

1. Prepare grill. 2. In a small bowl, combine oil, herbs, garlic, lemon juice.3. Using a pastry brush, brush salmon with herbed mixture. 4. Cook on barbecue until done (salmon is done when it flakes when tested with a fork.) Serving Size:?Makes 1 Single Serving Number of Servings: 1Recipe submitted by SparkPeople user SULLYSWIFE.

The nutritional information for Grilled Mint, Basil and Dill Salmon is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 334.3

• Total Fat: 16.2 g
• Cholesterol: 91.0 mg
• Sodium: 60.7 mg
• Total Carbs: 0.5 g
• Dietary Fiber: 0.2 g
• Protein: 39.2 g