Fish

Grilled Salmon with Korean Barbecue Glaze is for Dinner.

Grilled Salmon with Korean Barbecue Glaze takes 5 minutes to prepare.

Grilled Salmon with Korean Barbecue Glaze takes 8 minutes to cook.

Grilled Salmon with Korean Barbecue Glaze makes 4 servings.

The ingredients for Grilled Salmon with Korean Barbecue Glaze are:

1/8 cup brown sugar, packed
3 garlic cloves, minced
1/2 tsp salt
4 (4-6 oz) salmon fillets
1 1/2 tsp soy sauce
Cooking spray
1 1/2 tsp dark sesame oil

Here is how you make Grilled Salmon with Korean Barbecue Glaze:

Heat a grill or if inside, an electric grill or griddle.Combine first five ingredients. Rub or brush brown sugar mixture evenly on fillets.Place fish on grill with cooking spray, and grill four minutes each side.Serving Size: Makes 4 filletsNumber of Servings: 4Recipe submitted by SparkPeople user BEEFGODDESS.

The nutritional information for Grilled Salmon with Korean Barbecue Glaze is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 188.6

• Total Fat: 5.7 g
• Cholesterol: 80.1 mg
• Sodium: 462.9 mg
• Total Carbs: 14.7 g
• Dietary Fiber: 0.1 g
• Protein: 22.3 g

Grilled Salmon with Korean Barbecue Glaze is Asian cuisine.

The dietary needs meet for Grilled Salmon with Korean Barbecue Glaze is Lactose Free